Mouth Watering Shahi Murg

COOKING TIME :

INGREDIENTS

  • Butter 1 tbsp
    Hung Curd 1tbsp
    Capsicum Choppen
    Carrot Chopped
    Red Chilli Sauce 3 tbsp
    Tomato Ketch Up 2 tbsp
    Mayo 3 tbsp
    Oragano 1/4 tsp
    Black Salt 1/2 tsp
    Chat Masala 1/2 tsp